Breakfast from last century

Breakfast from last century

posted in: Novosti | 0

From then last century we take the best, old traditional way of making meats product. Today on our farmhouse we welcomed a people from eighteen countries from Israel to Nederland. Boiled brandy and wine, greaves, sausages, warm bread with salts and great mood created an unforgettable experience in snowy day on the farm.IMG_2951 (800x533)

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